Read: Seattle's top 5 spots to savor Filipino fare
Hoodline.com
Click Menu button above to order online for takeout!
Please Note: We no longer take orders via text.
Hours:
Thurs 6-10pm
Friday 6-10pm
Saturday 6-10pm
Last call for order is 1/2 hour before close.
Please Note: Due to pandemic related staff and supply shortages we continue to experience, our hours/operation/menu are subject to change without notice. We apologize in advance as we strive to navigate these uncertain times with y'all. We are grateful for your support <3
Thank You Seattle!
Our Story:
Growing up in the Midwest and then Seattle, we lived for Mom's food. She cooked "kitchen sink" style; and her food was always a fusion of the American comfort foods we loved and that were handy, and also, accented with the flavors she grew up with in Zamboanga City, Philippines. That meant a lot of vinegar, soy sauce, and Spanish preparations. Nothing super fancy or experimental, just melt-in-your-mouth delicious.
Fast forward 25 years, Filipino food is on the US foodie map, and we have an 11 year old Asian speakeasy/resto serving Filipino-style, American comfort food, Knee High Stocking Co. And our newest food baby -- Jeepney Cap Hill (opened Summer 2018), the first Filipino-style American comfort food walk up window in Seattle.
Thankfully, our family twist on Filipino food is being well received: named 'Best Filipino Food in Seattle' by Yelp reviewers and covered by Eater Seattle, Visit Seattle and Capitol Hill Times.
Owners Pamela & Michelle
